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Busser
$22k-28k (estimate)
Full Time | Restaurants & Catering Services 2 Days Ago
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Herzog Wine Cellars is Hiring a Busser Near Oxnard, CA

At Tierra Sur, the renowned dining establishment of Herzog Wine Cellars, we cultivate a dynamic and inspiring environment where tradition and passion converge to create exceptional wines and deliver an extraordinary culinary experience. Our dedication to pushing boundaries and creating innovative offerings sets us apart. Currently, we are in search of a dedicated Dishwasher to join our team and contribute to the continued success of Tierra Sur.

SUMMARY:

Responsible for setting up and clearing tables, stocking all service stations and assisting food servers with table service to ensure total guest satisfaction.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following (other duties may be assigned to meet business needs):

  • Prepares dining room for patrons by cleaning and clothing tables; setting decorations, condiments, candles, napkins, service plates, and utensils.
  • Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments.
  • Greet guests in a pleasant and courteous manner, serve beverages, breads and butter to begin their dining experience and replenish as necessary.
  • Folding napkins for all meal periods throughout the day to maintain an adequate supply, restocking condiments, etc.
  • Transport all dirty tableware from dining room to dishwashing area for proper cleaning.
  • Protects establishment and patrons by adhering to sanitation and safety policies.
  • Participates as a team member with Food Servers, Utilities, Cooks, Supervisors and any pertinent Company Employees in producing a smoothly and efficiently run operation that meets the highest standards of Customer Services.
  • Responsible for maintaining a consistent and regular attendance record.
  • Perform other duties as requested, such as cleaning unexpected spills, or special guest requests

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Education and/or Experience: High School Diploma or GED preferred.
  • Knowledge / Skills: Ability to read and comprehend simple instructions, short correspondence, and memos.

Physical Demands:The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Must be capable of standing and walking for extended period. Required to use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; and talk or hear.
  • Must be able to twist, stoop, squat, reach above shoulder level and crouch on a frequent basis. Must be able to use proper techniques to lift 25 pounds. The ability to follow directions with emphasis on safety is extremely important.
  • Ability to work under pressure and deal with stressful situations during busy periods.

What Tierra Sur Offers You:

  • Comprehensive health, dental, and vision coverage
  • Flexible Spending Accounts (FSA) traditional and dependent care
  • 401(k) Retirement plan
  • Generous vacation and sick time to prioritize your well-being and work-life balance.
  • Observance of all Jewish Holidays
  • Employee Discount Program, allowing you to enjoy our exceptional wines and dining experiences at a discounted rate.
  • Provide opportunities for career development and advancement, fostering growth and development for our employees.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$22k-28k (estimate)

POST DATE

05/09/2024

EXPIRATION DATE

07/07/2024

WEBSITE

herzogwinecellars.com

HEADQUARTERS

OXNARD, CA

SIZE

50 - 100

TYPE

Private

CEO

BREANN EBBERT

REVENUE

$5M - $10M

INDUSTRY

Restaurants & Catering Services

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